TKU10: Eating fruits and vegetables during last seven days by sex and age group

Modified: 4/21/2023

1. Type of data: Weighted, Unweighted, (2)
2. Year: 1994, 1996, 1998, 2000, ..., 2022 (15)
3. Fruits/vegetables: Fruits, Vegetables, (2)
4. Frequency: Did not eat any, 1-2 days, 3-5 days, 6-7 days, (4)
5. Sex: Men and women, Men, Women, (3)
6. Age group: All age groups (16-64), 16-24, 25-34, 35-44, ..., 55-64 (6)

TKU11: Average amount of vegetables consumed per day during last seven days by sex and age group

Modified: 4/21/2023

1. Type of data: Weighted, Unweighted, (2)
2. Year: 2006, 2008, 2010, 2012, ..., 2022 (9)
3. Amount: Did not eat any, Less than 100 grams, 100-199 grams, 200-299 grams, More than 300 grams (5)
4. Sex: Men and women, Men, Women, (3)
5. Age group: All age groups (16-64), 16-24, 25-34, 35-44, ..., 55-64 (6)

TKU12: Average amount of fruits or berries* consumed per day during last seven days by sex and age group

Modified: 4/21/2023

1. Type of data: Weighted, Unweighted, (2)
2. Year: 2006, 2008, 2010, 2012, ..., 2022 (9)
3. Amount: Did not eat any, Less than 100 grams, 100-199 grams, More than 200 grams, (4)
4. Sex: Men and women, Men, Women, (3)
5. Age group: All age groups (16-64), 16-24, 25-34, 35-44, ..., 55-64 (6)

TKU13: Most frequently used fat for food preparation by sex and age group (1990-2018)

Modified: 4/15/2021

1. Type of data: Weighted, Unweighted, (2)
2. Year: 1990, 1994, 1996, 1998, ..., 2018 (14)
3. Type of fat: Vegetable oil, Another fat, Do not use fat, Do not cook at home, (4)
4. Sex: Men and women, Men, Women, (3)
5. Age group: All age groups (16-64), 16-24, 25-34, 35-44, ..., 55-64 (6)

TKU14: Type of salt normally used by sex and age group (1998-2014)

Modified: 4/15/2021

1. Type of data: Weighted, Unweighted, (2)
2. Year: 1998, 2000, 2002, 2004, ..., 2014 (9)
3. Type of salt: Normal salt, Low sodium salt, Iodine-containing salt, Do nout use salt, (4)
4. Sex: Men and women, Men, Women, (3)
5. Age group: All age groups (16-64), 16-24, 25-34, 35-44, ..., 55-64 (6)